Baking Since 1851
Who Are We?
Jacksons has been established since 1851 and is part of William Jackson Food Group, a sixth generation family business. We have come a long way over the years and today we are proud to be the UK’s leading supplier of sandwich bread to sandwich manufacturers and foodservice businesses. We have over 100 years of experience in baking. This, combined with our dedicated team and modern equipment, come together to create some of the best quality breads in the UK.
Who We Supply?
We are proud to supply most of the major sandwich makers and foodservice companies in the UK and Europe, with bread made to the highest standards and bursting with superior quality, taste and texture. We are pleased to say that our bread can be found in some of the most popular coffee shops, restaurants, pubs and supermarkets across the country as well as in healthcare and school settings.
Why Choose Jacksons?
We pride ourselves on the bread we bake, and use only the very best ingredients. We understand our customers may have specific requirements. That’s why we don’t have a product list. Our highly skilled development teams will work closely with you to create bespoke products made just for you.
Products We Supply
Sandwich Bread
White
Malted
Wholemeal
Oatmeal
These sandwich breads are available in the following slice sizes
14+2 16+2 18+2
(Number of slices plus two crusts)
Bloomer Bread
White
Malted
These bloomer breads are available in the following slice sizes
12+2 14+2 18+2
(Number of slices plus two crusts)
Split Tin
White
Malted
These bloomer breads are available in the following slice sizes
14+2
(Number of slices plus two crusts)
How We Deliver?
Fresh
Our own fleet of vehicles can deliver fresh bread to your premises daily dependant on volumes. Of course, you can organise your own transport if you wish, to fit in with other deliveries or collections.
Frozen
We can work together to find the best and most efficient option of frozen distribution for your business.
Export
Wherever your market is, we can arrange supply of the best bread through the most efficient distribution chain.
